DISCLAIMER: Data and information released from the Standards Incorporated by Reference databases at NIST are provided on an "AS IS" basis, without representation or warranty of any kind, including without limitation the warranties of merchantability, fitness for a particular purpose and non-infringement. Data and/or information in this database may contain errors or may be incomplete. Please email standardsinfo@nist.gov if you identified missing information or incorrect information. This database is provided by NIST as a public service. Inclusion of records in this database does not represent endorsement or recommendation of standards listed by NIST.
NOTE: This database does not included records related to the Incorporation by Reference for the following: Department of Transportation, Federal Aviation Administration – Airworthiness Directives, State Air Plan Approvals, and Standard Instrumentation Approach Procedures; and the Environmental Protection Agency - State Approval of Air Quality Plans.
Incorporated by (Agency) | FR Citation | CFR Citation Sort ascending | Document Number | Document Edition / Year | Title of Standard | Standard Publishing Organization |
---|---|---|---|---|---|---|
Food and Drug Administration | 21 CFR 131.130(d)(1) | AOAC Official Methods | 1980 | Official Methods of Analysis | AOAC International | |
Food and Drug Administration | 21 CFR 131.130(d) | AOAC Official Methods | 1980 | Official Methods of Analysis | AOAC International | |
Food and Drug Administration | 21 CFR 131.130(d) | AOAC Official Methods | 1980 | Official Methods of Analysis | AOAC International | |
Food and Drug Administration | 21 CFR 131.127(d)(3) | AOAC Official Methods | 1980 | Official Methods of Analysis | AOAC International | |
Food and Drug Administration | 21 CFR 131.127(d)(2) | AOAC Official Methods | 1980 | Official Methods of Analysis | AOAC International | |
Food and Drug Administration | 21 CFR 131.127(d)(1) | AOAC Official Methods | 1980 | Official Methods of Analysis | AOAC International | |
Food and Drug Administration | 21 CFR 131.127(d) | AOAC Official Methods | 1980 | Official Methods of Analysis | AOAC International | |
Food and Drug Administration | 21 CFR 131.127(d) | AOAC Official Methods | 1980 | Official Methods of Analysis | AOAC International | |
Food and Drug Administration | 21 CFR 131.125(c)(2) | AOAC Official Methods | 1980 | Official Methods of Analysis | AOAC International | |
Food and Drug Administration | 21 CFR 131.125(c)(1) | AOAC Official Methods | 1980 | Official Methods of Analysis | AOAC International | |
Research and Special Programs Administration | 21 CFR 131.125(c) | AOAC Official Methods | 1980 | Official Methods of Analysis | AOAC International | |
Food and Drug Administration | 21 CFR 131.125(c) | AOAC Official Methods | 1980 | Official Methods of Analysis | AOAC International | |
Food and Drug Administration | 21 CFR 131.120(c) | AOAC Official Methods | 1980 | Official Methods of Analysis | AOAC International | |
Research and Special Programs Administration | 21 CFR 131.120(c) | AOAC Official Methods | 1980 | Official Methods of Analysis | AOAC International | |
Food and Drug Administration | 21 CFR 131.115(d)(3) | AOAC Official Methods | 1980 | Official Methods of Analysis | AOAC International | |
Food and Drug Administration | 21 CFR 131.115(d)(2) | AOAC Official Methods | 1980 | Official Methods of Analysis | AOAC International | |
Food and Drug Administration | 21 CFR 131.115(d)(1) | AOAC Official Methods | 1980 | Official Methods of Analysis | AOAC International | |
Research and Special Programs Administration | 21 CFR 131.115(d) | AOAC Official Methods | 1980 | Official Methods of Analysis | AOAC International | |
Research and Special Programs Administration | 21 CFR 131.115(d) | AOAC Official Methods | 1990 | Official Methods of Analysis | AOAC International | |
Food and Drug Administration | 21 CFR 131.112(e)(3) | AOAC Official Methods | 1980 | Official Methods of Analysis | AOAC International | |
Food and Drug Administration | 21 CFR 131.112(e)(2) | AOAC Official Methods | 1980 | Official Methods of Analysis | AOAC International | |
Food and Drug Administration | 21 CFR 131.112(e)(1) | AOAC Official Methods | 1980 | Official Methods of Analysis | AOAC International | |
Research and Special Programs Administration | 21 CFR 131.112(e) | AOAC Official Methods | 1980 | Official Methods of Analysis | AOAC International | |
Coast Guard | 21 CFR 131.112(e) | AOAC Official Methods | 1980 | Official Methods of Analysis | AOAC International | |
Food and Drug Administration | 21 CFR 131.111(f)(3) | AOAC Official Methods | 1980 | Official Methods of Analysis | AOAC International | |
Food and Drug Administration | 21 CFR 131.111(f)(2) | AOAC Official Methods | 1980 | Official Methods of Analysis | AOAC International | |
Food and Drug Administration | 21 CFR 131.111(f)(1) | AOAC Official Methods | 1980 | Official Methods of Analysis | AOAC International | |
Food and Drug Administration | 21 CFR 131.111(f) | AOAC Official Methods | 1980 | Official Methods of Analysis | AOAC International | |
Coast Guard | 21 CFR 131.111(f) | AOAC Official Methods | 1980 | Official Methods of Analysis | AOAC International | |
Food and Drug Administration | 21 CFR 131.110(d)(3) | AOAC Official Methods | 1980 | Official Methods of Analysis | AOAC International | |
Food and Drug Administration | 21 CFR 131.110(d)(2) | AOAC Official Methods | 1980 | Official Methods of Analysis | AOAC International | |
Coast Guard | 21 CFR 131.110(d)(1) | AOAC Official Methods | 1989 | Official Methods of Analysis | AOAC International | |
Food and Drug Administration | 21 CFR 131.110(d) | AOAC Official Methods | 1980 | Official Methods of Analysis | AOAC International | |
Coast Guard | 21 CFR 131.110(d) | AOAC Official Methods | 1969 | Official Methods of Analysis | AOAC International | |
Health and Human Services Department | 86 FR 31117 | 21 CFR 131 | AOAC 947.05-1947 | 1947 | Milk and Cream Products and Yogurt Products; Final Rule To Revoke the Standards for Lowfat Yogurt and Nonfat Yogurt and To Amend the Standard for Yogurt | AOAC International |
Health and Human Services Department | 86 FR 31117 | 21 CFR 131 | AOAC 989.05-1992 | 1992 | Milk and Cream Products and Yogurt Products; Final Rule To Revoke the Standards for Lowfat Yogurt and Nonfat Yogurt and To Amend the Standard for Yogurt | AOAC International |
Health and Human Services Department | 86 FR 31117 | 21 CFR 131 | AOAC 990.21-1993 | 1993 | Milk and Cream Products and Yogurt Products; Final Rule To Revoke the Standards for Lowfat Yogurt and Nonfat Yogurt and To Amend the Standard for Yogurt | AOAC International |
Health and Human Services Department | 86 FR 31117 | 21 CFR 131 | ISO 7889:2003(E)/ IDF 117:2003(E) | 2003 | Milk and Cream Products and Yogurt Products; Final Rule To Revoke the Standards for Lowfat Yogurt and Nonfat Yogurt and To Amend the Standard for Yogurt | International Organization for Standardization |
Drug Enforcement Administration | 21 CFR 1300.03 NIST SP 800-76-1 | NIST Special Publication 800-76-1 | 2007 | Biometric Data Specification for Personal Identity Verification; Wilson, C. et al. | National Institute of Standards and Technology, U.S. Department of Commerce | |
Drug Enforcement Administration | 21 CFR 1300.03 NIST SP 800-63-1 | Draft NIST Special Publication 800-63-1 | 2008 | Electronic Authentication Guideline; Burr, W. et al | National Institute of Standards and Technology, U.S. Department of Commerce | |
Drug Enforcement Administration | 21 CFR 1300.03 FIPS 186-3 | FIPS Publication 186-3 | 2009 | Digital Signature Standard (DSS) | National Institute of Standards and Technology, U.S. Department of Commerce | |
Drug Enforcement Administration | 21 CFR 1300.03 FIPS 186-2 | FIPS Publication 186-2 | 2000 | Digital Signature Standard (DSS) | National Institute of Standards and Technology, U.S. Department of Commerce | |
Drug Enforcement Administration | 21 CFR 1300.03 FIPS 180-3 | FIPS Publication 180-3 | 2008 | Secure Hash Standard (SHS) | National Institute of Standards and Technology, U.S. Department of Commerce | |
Drug Enforcement Administration | 21 CFR 1300.03 FIPS 180-2 | FIPS Publication 180-2 | 2002 | Secure Hash Standard (SHS) | National Institute of Standards and Technology, U.S. Department of Commerce | |
Drug Enforcement Administration | 21 CFR 1300.03 FIPS 140-2 | FIPS Publication 140-2 | 2002 | Security Requirements for Cryptographic Modules | National Institute of Standards and Technology, U.S. Department of Commerce | |
Food and Drug Administration | 21 CFR 130.9(a) | AOAC Official Methods | 1984 | Official Methods of Analysis | AOAC International | |
Food and Drug Administration | 21 CFR 130.9(a) | AOAC Official Methods | 1984 | Official Methods of Analysis | AOAC International | |
Health and Human Services Department | 86 FR 31117 | 21 CFR 130 | AOAC 947.05-1947 | 1947 | Milk and Cream Products and Yogurt Products; Final Rule To Revoke the Standards for Lowfat Yogurt and Nonfat Yogurt and To Amend the Standard for Yogurt | AOAC International |
Health and Human Services Department | 86 FR 31117 | 21 CFR 130 | AOAC 989.05-1992 | 1992 | Milk and Cream Products and Yogurt Products; Final Rule To Revoke the Standards for Lowfat Yogurt and Nonfat Yogurt and To Amend the Standard for Yogurt | AOAC International |
Health and Human Services Department | 86 FR 31117 | 21 CFR 130 | AOAC 990.21-1993 | 1993 | Milk and Cream Products and Yogurt Products; Final Rule To Revoke the Standards for Lowfat Yogurt and Nonfat Yogurt and To Amend the Standard for Yogurt | AOAC International |