This database provides information on standards that have been cited or incorporated by reference into the US Code of Federal Regulations (CFR). To obtain copies of the standards referenced, information should be provided in the referenced CFR section about how to obtain a copy. Alternatively, individuals can check with the standards publisher, a standards resellers or for a limited number of standards used in regulations, consult the American National Standards Institute (ANSI) Incorporated by Reference (IBR) Portal. This portal provides a mechanism for limited and free access to some of the standards that have been incorporated by reference in the U.S. Code of Federal Regulations (CFR).
Incorporated by (Agency) | FR Citation | CFR Citation Sort ascending | Document Number | Document Edition / Year | Title of Standard | Standard Publishing Organization |
---|---|---|---|---|---|---|
Coast Guard | 21 CFR 172.167(d)(2) | HCC Publication | 1991 | Manual from the Hydrogen Peroxide Test Kit, Model HYP-1, Catalog Number 22917-00 | Hach Chemical Company | |
Food and Drug Administration | 21 CFR 172.167(d)(2) | HCC Publication | 1991 | Manual from the Hydrogen Peroxide Test Kit, Model HYP-1, Catalog Number 22917-00 | Hach Chemical Company | |
National Highway Traffic Safety Administration | 21 CFR 172.167(b) | Food Chemicals Codex | 2008 | Food Chemicals Codex, 6th Edition | U.S. Pharmacopeial Convention | |
Coast Guard | 21 CFR 172.167(b) | Food Chemicals Codex | 2008 | Food Chemicals Codex, 6th Edition | U.S. Pharmacopeial Convention | |
Food and Nutrition Service | 21 CFR 172.155(c) | FIL-IDF Standard 140A | 1992 | Cheese and Cheese Rind--Determination of Natamycin Content--Method by Molecular Absorption Spectrometry and By High-Performance Liquid Chromatography | International Dairy Federation | |
Food and Drug Administration | 21 CFR 172.155(c) | FIL-IDF Standard 140A | 1992 | Cheese and Cheese Rind--Determination of Natamycin Content--Method by Molecular Absorption Spectrometry and By High-Performance Liquid Chromatography | International Dairy Federation | |
Rural Utilities Service | 21 CFR 172.133(a)(2) | FDA Publication | 1989 | Gas Chromatography Method for Dimethyl Carbonate Impurity in Dimethyl Dicarbonate | Food and Drug Administration, U.S. Department of Health and Human Services | |
Food and Drug Administration | 21 CFR 172.133(a)(2) | FDA Publication | 1949 | Gas Chromatography Method for Dimethyl Carbonate Impurity in Dimethyl Dicarbonate | Food and Drug Administration, U.S. Department of Health and Human Services | |
Food and Drug Administration | 21 CFR 172.105(b)(3) | FDA Publication | 1982 | Total Phenols | Food and Drug Administration, U.S. Department of Health and Human Services | |
Research and Special Programs Administration | 21 CFR 172.105(b)(3) | FDA Publication | 1994 | Total Phenols | Food and Drug Administration, U.S. Department of Health and Human Services | |
Food and Drug Administration | 21 CFR 172.105(b)(2) | FDA Publication | 1982 | Low Molecular Weight Anoxomer Analysis | Food and Drug Administration, U.S. Department of Health and Human Services | |
Food and Drug Administration | 21 CFR 172.105(b)(2) | FDA Publication | 1982 | Low Molecular Weight Anoxomer Analysis | Food and Drug Administration, U.S. Department of Health and Human Services | |
Food and Drug Administration | 21 CFR 172.105(b)(1) | FDA Publication | 1982 | Ultraviolet Assay | Food and Drug Administration, U.S. Department of Health and Human Services | |
Coast Guard | 21 CFR 172.105(b)(1) | FDA Publication | 1982 | Ultraviolet Assay | Food and Drug Administration, U.S. Department of Health and Human Services | |
Health and Human Services Department | 88 FR 745 | 21 CFR 172 | FCC 13: Vitamin D3 | 2022 | Food Additives Permitted for Direct Addition to Food for Human Consumption; Vitamin D3 | U.S. Pharmacopeial Convention |
Coast Guard | 21 CFR 170.3(o) | NAS Report | 1972 | A Comprehensive Survey of Industry on the Use of Food Chemicals Generally Recognized as Safe | National Academy of Sciences, National Research Council | |
Food and Drug Administration | 21 CFR 170.3(o) | NAS Report | 1972 | A Comprehensive Survey of Industry on the Use of Food Chemicals Generally Recognized as Safe | National Academy of Sciences, National Research Council | |
Food and Drug Administration | 21 CFR 170.3(n) | NAS Report | 1972 | A Comprehensive Survey of Industry on the Use of Food Chemicals Generally Recognized as Safe | National Academy of Sciences, National Research Council | |
Food and Drug Administration | 21 CFR 170.3(n) | NAS Report | 1972 | A Comprehensive Survey of Industry on the Use of Food Chemicals Generally Recognized as Safe | National Academy of Sciences, National Research Council | |
Food and Drug Administration | 21 CFR 169.3(b) | AOAC Official Methods | 1980 | Official Methods of Analysis | AOAC International | |
Food and Drug Administration | 21 CFR 169.3(b) | AOAC Official Methods | 1980 | Official Methods of Analysis | AOAC International | |
Food and Drug Administration | 21 CFR 168.122(d)(5) | AOAC Official Methods | 1984 | Official Methods of Analysis | AOAC International | |
Food and Drug Administration | 21 CFR 168.122(d)(4) | AOAC Official Methods | 1984 | Official Methods of Analysis | AOAC International | |
Food and Drug Administration | 21 CFR 168.122(d)(3) | AOAC Official Methods | 1984 | Official Methods of Analysis | AOAC International | |
Food and Drug Administration | 21 CFR 168.122(d)(2) | AOAC Official Methods | 1984 | Official Methods of Analysis, 4th Supplement | AOAC International | |
Food and Drug Administration | 21 CFR 168.122(d)(1) | AOAC Official Methods | 1984 | Official Methods of Analysis | AOAC International | |
Food and Drug Administration | 21 CFR 168.122(d) | AOAC Official Methods | 1984 | Official Methods of Analysis | AOAC International | |
Food and Drug Administration | 21 CFR 168.122(d) | AOAC Official Methods | 1984 | Official Methods of Analysis | AOAC International | |
Food and Drug Administration | 21 CFR 168.122(d) | AOAC Official Methods | 1984 | Official Methods of Analysis, 4th Supplement | AOAC International | |
Food and Drug Administration | 21 CFR 168.122(d) | AOAC Official Methods | 1984 | Official Methods of Analysis, 4th Supplement | AOAC International | |
Food and Drug Administration | 21 CFR 168.120(d) | AOAC Official Methods | 1980 | Official Methods of Analysis | AOAC International | |
Food and Drug Administration | 21 CFR 168.120(d) | AOAC Official Methods | 1980 | Official Methods of Analysis | AOAC International | |
Food and Drug Administration | 21 CFR 168.111(d) | AOAC Official Methods | 1980 | Official Methods of Analysis | AOAC International | |
Food and Drug Administration | 21 CFR 168.111(d) | AOAC Official Methods | 1980 | Official Methods of Analysis | AOAC International | |
Food and Drug Administration | 21 CFR 166.110(a) | AOAC Official Methods | 1980 | Official Methods of Analysis | AOAC International | |
Coast Guard | 21 CFR 166.110(a) | AOAC Official Methods | 1980 | Official Methods of Analysis | AOAC International | |
Food and Drug Administration | 21 CFR 165.110(b)(4)(iii)(I)(7)(ii) | APHA Method 4500-ClO2 E | 1995 | Chlorine Dioxide, Amperometric Method II | American Public Health Association | |
Animal and Plant Health Inspection Service | 21 CFR 165.110(b)(4)(iii)(I)(7)(ii) | APHA Method 4500-ClO2 E | 1992 | Chlorine Dioxide, Amperometric Method II | American Public Health Association | |
Food and Drug Administration | 21 CFR 165.110(b)(4)(iii)(I)(7)(i) | APHA Method 4500-ClO2 D | 1995 | Chlorine Dioxide, (Reserved) | American Public Health Association | |
Animal and Plant Health Inspection Service | 21 CFR 165.110(b)(4)(iii)(I)(7)(i) | APHA Method 4500-ClO2 D | 1992 | Chlorine Dioxide, (Reserved) | American Public Health Association | |
Food and Drug Administration | 21 CFR 165.110(b)(4)(iii)(I)(6)(vii) | APHA Method 4500-Cl H | 1995 | Chlorine, Syringaldazine (FACTS) | American Public Health Association | |
Animal and Plant Health Inspection Service | 21 CFR 165.110(b)(4)(iii)(I)(6)(vii) | APHA Method 4500-Cl H | 1995 | Chlorine, Syringaldazine (FACTS) | American Public Health Association | |
Animal and Plant Health Inspection Service | 21 CFR 165.110(b)(4)(iii)(I)(6)(vi) | APHA Method 4500-Cl I | 1995 | Chlorine, Iodometric Electrode | American Public Health Association | |
Animal and Plant Health Inspection Service | 21 CFR 165.110(b)(4)(iii)(I)(6)(v) | APHA Method 4500-Cl E | 1995 | Chlorine by Low-Level Amperometric Direct Method | American Public Health Association | |
Animal and Plant Health Inspection Service | 21 CFR 165.110(b)(4)(iii)(I)(6)(v) | APHA Method 4500-Cl E | 1995 | Chlorine by Low-Level Amperometric Direct Method | American Public Health Association | |
Animal and Plant Health Inspection Service | 21 CFR 165.110(b)(4)(iii)(i)(6)(iv) | APHA Method 4500-Cl G | 1995 | Residual Chlorine by Spectrophotometric, DPD | American Public Health Association | |
Animal and Plant Health Inspection Service | 21 CFR 165.110(b)(4)(iii)(i)(6)(iv) | APHA Method 4500-Cl G | 1995 | Residual Chlorine by Spectrophotometric, DPD | American Public Health Association | |
Coast Guard | 21 CFR 165.110(b)(4)(iii)(I)(6)(iii) | APHA Method 4500-Cl F | 1995 | Chlorine, DPD Ferrous Titrimetric | American Public Health Association | |
Food and Drug Administration | 21 CFR 165.110(b)(4)(iii)(I)(6)(iii) | APHA Method 4500-Cl F | 1995 | Chlorine, DPD Ferrous Titrimetric | American Public Health Association | |
Food and Drug Administration | 21 CFR 165.110(b)(4)(iii)(I)(6)(ii) | APHA Method 4500-Cl D | 1995 | Chlorine, Amperometric direct | American Public Health Association |