Food and Drug Administration |
|
21 CFR 184.1945(b) |
Food Chemicals Codex |
1981 |
Vitamin B12
|
National Academy Press |
Food and Drug Administration |
|
21 CFR 184.1930(b) |
Food Chemicals Codex |
1981 |
Vitamin A
|
National Academy Press |
Food and Drug Administration |
|
21 CFR 184.1924(b) |
Food Chemicals Codex |
1981 |
Urease Enzyme Preparation from Lactobacillus Fermentum
|
National Academy Press |
Food and Drug Administration |
|
21 CFR 184.1914(b) |
Food Chemicals Codex |
1981 |
Trypsin
|
National Academy Press |
Food and Drug Administration |
|
21 CFR 184.1911(b) |
Food Chemicals Codex |
1981 |
Triethyl Citrate
|
National Academy Press |
Food and Drug Administration |
|
21 CFR 184.1903(b) |
Food Chemicals Codex |
1981 |
Tributyrin
|
National Academy Press |
Food and Drug Administration |
|
21 CFR 184.1901(b) |
Food Chemicals Codex |
1981 |
Triacetin
|
National Academy Press |
Food and Drug Administration |
|
21 CFR 184.1890(b) |
Food Chemicals Codex |
1981 |
Alpha-tocopherols
|
National Academy Press |
Food and Drug Administration |
|
21 CFR 184.1878(b) |
Food Chemicals Codex |
1981 |
Thiamine Mononitrate
|
National Academy Press |
Food and Drug Administration |
|
21 CFR 184.1875(b) |
Food Chemicals Codex |
1981 |
Thiamine Hydrochloride
|
National Academy Press |
Food and Drug Administration |
|
21 CFR 184.1866(b) |
Food Chemicals Codex |
1996 |
High Fructose Corn Syrup
|
National Academy Press |
Food and Drug Administration |
|
21 CFR 184.1857(b) |
Food Chemicals Codex |
1981 |
Corn Sugar
|
National Academy Press |
Food and Drug Administration |
|
21 CFR 184.1845(b) |
Food Chemicals Codex |
1981 |
Stannous Chloride (Anhydrous and Dihydrated)
|
National Academy Press |
Food and Drug Administration |
|
21 CFR 184.1835(b) |
Food Chemicals Codex |
1981 |
Sorbitol
|
National Academy Press |
Food and Drug Administration |
|
21 CFR 184.1807(b) |
Food Chemicals Codex |
1981 |
Sodium Thiosulfate
|
National Academy Press |
Food and Drug Administration |
|
21 CFR 184.1804(b) |
Food Chemicals Codex |
1981 |
Sodium Potassium Tartrate
|
National Academy Press |
Food and Drug Administration |
|
21 CFR 184.1801(b) |
Food Chemicals Codex |
1981 |
Sodium Tartrate
|
National Academy Press |
Food and Drug Administration |
|
21 CFR 184.1792(b) |
Food Chemicals Codex |
1981 |
Sodium Sesquicarbonate
|
National Academy Press |
Food and Drug Administration |
|
21 CFR 184.1784(b) |
Food Chemicals Codex |
1981 |
Sodium Propionate
|
National Academy Press |
Food and Drug Administration |
|
21 CFR 184.1763(b) |
Food Chemicals Codex |
1981 |
Sodium Hydroxide
|
National Academy Press |
Food and Drug Administration |
|
21 CFR 184.1754(b) |
Food Chemicals Codex |
1981 |
Sodium Diacetate
|
National Academy Press |
Food and Drug Administration |
|
21 CFR 184.1751(b) |
Food Chemicals Codex |
1981 |
Sodium Citrate
|
National Academy Press |
Food and Drug Administration |
|
21 CFR 184.1742(b) |
Food Chemicals Codex |
1981 |
Sodium Carbonate
|
National Academy Press |
Food and Drug Administration |
|
21 CFR 184.1736(b) |
Food Chemicals Codex |
1981 |
Sodium Bicarbonate
|
National Academy Press |
Food and Drug Administration |
|
21 CFR 184.1733(b) |
Food Chemicals Codex |
1981 |
Sodium Benzoate
|
National Academy Press |
Food and Drug Administration |
|
21 CFR 184.1724(b) |
Food Chemicals Codex |
1981 |
Sodium Alginate
|
National Academy Press |
Food and Drug Administration |
|
21 CFR 184.1721(b) |
Food Chemicals Codex |
1981 |
Sodium Acetate
|
National Academy Press |
Food and Drug Administration |
|
21 CFR 184.1699(b) |
Food Chemicals Codex |
1996 |
Oil of Rue
|
National Academy Press |
Food and Drug Administration |
|
21 CFR 184.1697(b) |
Food Chemicals Codex |
1981 |
Riboflavin-5'-phosphate (Sodium)
|
National Academy Press |
Food and Drug Administration |
|
21 CFR 184.1695(b) |
Food Chemicals Codex |
1981 |
Riboflavin
|
National Academy Press |
Food and Drug Administration |
|
21 CFR 184.1685(b) |
Food Chemicals Codex |
1981 |
Rennet (animal-derived) and Chymosin Preparation (fermentation-derived)
|
National Academy Press |
Food and Drug Administration |
|
21 CFR 184.1676(b) |
Food Chemicals Codex |
1981 |
Pyridoxine Hydrochloride
|
National Academy Press |
Food and Drug Administration |
|
21 CFR 184.1670(b) |
Food Chemicals Codex |
1981 |
Propylparaben
|
National Academy Press |
Food and Drug Administration |
|
21 CFR 184.1666(b) |
Food Chemicals Codex |
1981 |
Propylene Glycol
|
National Academy Press |
Food and Drug Administration |
|
21 CFR 184.1660(b) |
Food Chemicals Codex |
1981 |
Propyl Gallate
|
National Academy Press |
Food and Drug Administration |
|
21 CFR 184.1643(b) |
Food Chemicals Codex |
1981 |
Potassium Sulfate
|
National Academy Press |
Food and Drug Administration |
|
21 CFR 184.1635(b) |
Food Chemicals Codex |
1981 |
Potassium Iodate
|
National Academy Press |
Food and Drug Administration |
|
21 CFR 184.1634(b) |
Food Chemicals Codex |
1981 |
Potassium Iodide
|
National Academy Press |
Food and Drug Administration |
|
21 CFR 184.1631(b) |
Food Chemicals Codex |
1981 |
Potassium Hydroxide
|
National Academy Press |
Food and Drug Administration |
|
21 CFR 184.1625(b) |
Food Chemicals Codex |
1981 |
Potassium Citrate
|
National Academy Press |
Food and Drug Administration |
|
21 CFR 184.1622(b) |
Food Chemicals Codex |
1981 |
Potassium Chloride
|
National Academy Press |
Food and Drug Administration |
|
21 CFR 184.1619(b) |
Food Chemicals Codex |
1981 |
Potassium Carbonate
|
National Academy Press |
Food and Drug Administration |
|
21 CFR 184.1613(b) |
Food Chemicals Codex |
1981 |
Potassium Bicarbonate
|
National Academy Press |
Food and Drug Administration |
|
21 CFR 184.1610(b) |
Food Chemicals Codex |
1981 |
Potassium Alginate
|
National Academy Press |
Food and Drug Administration |
|
21 CFR 184.1595(b) |
Food Chemicals Codex |
1981 |
Pepsin
|
National Academy Press |
Food and Drug Administration |
|
21 CFR 184.1588(b) |
Food Chemicals Codex |
1981 |
Pectins
|
National Academy Press |
Food and Drug Administration |
|
21 CFR 184.1585(b) |
Food Chemicals Codex |
1981 |
Papain
|
National Academy Press |
Food and Drug Administration |
|
21 CFR 184.1583(b) |
Food Chemicals Codex |
1981 |
Pancreatin
|
National Academy Press |
Food and Drug Administration |
|
21 CFR 184.1555(b)(2) |
Food Chemicals Codex |
1981 |
Rapeseed Oil
|
National Academy Press |
Food and Drug Administration |
|
21 CFR 184.1538(d) |
BSI 4020 |
1974 |
Methods for the Estimation and Differentiation of Nisin in Processed Cheese
|
British Standards Institution |