This database provides information on standards that have been incorporated by reference into the US Code of Federal Regulations (CFR). To obtain copies of the standards referenced, information should be provided in the referenced CFR section about how to obtain a copy. Alternatively, individuals can check with the standards publisher, a standards resellers or for a limited number of standards used in regulations, consult the American National Standards Institute (ANSI) Incorporated by Reference (IBR) Portal. This portal provides a mechanism for limited and free access to some of the standards that have been incorporated by reference in the U.S. Code of Federal Regulations (CFR).
Incorporated by (Agency) | FR Citation | CFR Citation Sort ascending | Document Number | Document Edition / Year | Title of Standard | Standard Publishing Organization |
---|---|---|---|---|---|---|
Food and Drug Administration | 21 CFR 184.1914(b) | Food Chemicals Codex | 1981 | Trypsin | National Academy Press | |
Food and Drug Administration | 21 CFR 184.1911(b) | Food Chemicals Codex | 1981 | Triethyl Citrate | National Academy Press | |
Food and Drug Administration | 21 CFR 184.1903(b) | Food Chemicals Codex | 1981 | Tributyrin | National Academy Press | |
Food and Drug Administration | 21 CFR 184.1901(b) | Food Chemicals Codex | 1981 | Triacetin | National Academy Press | |
Food and Drug Administration | 21 CFR 184.1890(b) | Food Chemicals Codex | 1981 | Alpha-tocopherols | National Academy Press | |
Food and Drug Administration | 21 CFR 184.1878(b) | Food Chemicals Codex | 1981 | Thiamine Mononitrate | National Academy Press | |
Food and Drug Administration | 21 CFR 184.1875(b) | Food Chemicals Codex | 1981 | Thiamine Hydrochloride | National Academy Press | |
Food and Drug Administration | 21 CFR 184.1866(b) | Food Chemicals Codex | 1996 | High Fructose Corn Syrup | National Academy Press | |
Food and Drug Administration | 21 CFR 184.1857(b) | Food Chemicals Codex | 1981 | Corn Sugar | National Academy Press | |
Food and Drug Administration | 21 CFR 184.1845(b) | Food Chemicals Codex | 1981 | Stannous Chloride (Anhydrous and Dihydrated) | National Academy Press | |
Food and Drug Administration | 21 CFR 184.1835(b) | Food Chemicals Codex | 1981 | Sorbitol | National Academy Press | |
Food and Drug Administration | 21 CFR 184.1807(b) | Food Chemicals Codex | 1981 | Sodium Thiosulfate | National Academy Press | |
Food and Drug Administration | 21 CFR 184.1804(b) | Food Chemicals Codex | 1981 | Sodium Potassium Tartrate | National Academy Press | |
Food and Drug Administration | 21 CFR 184.1801(b) | Food Chemicals Codex | 1981 | Sodium Tartrate | National Academy Press | |
Food and Drug Administration | 21 CFR 184.1792(b) | Food Chemicals Codex | 1981 | Sodium Sesquicarbonate | National Academy Press | |
Food and Drug Administration | 21 CFR 184.1784(b) | Food Chemicals Codex | 1981 | Sodium Propionate | National Academy Press | |
Food and Drug Administration | 21 CFR 184.1763(b) | Food Chemicals Codex | 1981 | Sodium Hydroxide | National Academy Press | |
Food and Drug Administration | 21 CFR 184.1754(b) | Food Chemicals Codex | 1981 | Sodium Diacetate | National Academy Press | |
Food and Drug Administration | 21 CFR 184.1751(b) | Food Chemicals Codex | 1981 | Sodium Citrate | National Academy Press | |
Food and Drug Administration | 21 CFR 184.1742(b) | Food Chemicals Codex | 1981 | Sodium Carbonate | National Academy Press | |
Food and Drug Administration | 21 CFR 184.1736(b) | Food Chemicals Codex | 1981 | Sodium Bicarbonate | National Academy Press | |
Food and Drug Administration | 21 CFR 184.1733(b) | Food Chemicals Codex | 1981 | Sodium Benzoate | National Academy Press | |
Food and Drug Administration | 21 CFR 184.1724(b) | Food Chemicals Codex | 1981 | Sodium Alginate | National Academy Press | |
Food and Drug Administration | 21 CFR 184.1721(b) | Food Chemicals Codex | 1981 | Sodium Acetate | National Academy Press | |
Food and Drug Administration | 21 CFR 184.1699(b) | Food Chemicals Codex | 1996 | Oil of Rue | National Academy Press | |
Food and Drug Administration | 21 CFR 184.1697(b) | Food Chemicals Codex | 1981 | Riboflavin-5'-phosphate (Sodium) | National Academy Press | |
Food and Drug Administration | 21 CFR 184.1695(b) | Food Chemicals Codex | 1981 | Riboflavin | National Academy Press | |
Food and Drug Administration | 21 CFR 184.1685(b) | Food Chemicals Codex | 1981 | Rennet (animal-derived) and Chymosin Preparation (fermentation-derived) | National Academy Press | |
Food and Drug Administration | 21 CFR 184.1676(b) | Food Chemicals Codex | 1981 | Pyridoxine Hydrochloride | National Academy Press | |
Food and Drug Administration | 21 CFR 184.1670(b) | Food Chemicals Codex | 1981 | Propylparaben | National Academy Press | |
Food and Drug Administration | 21 CFR 184.1666(b) | Food Chemicals Codex | 1981 | Propylene Glycol | National Academy Press | |
Food and Drug Administration | 21 CFR 184.1660(b) | Food Chemicals Codex | 1981 | Propyl Gallate | National Academy Press | |
Food and Drug Administration | 21 CFR 184.1643(b) | Food Chemicals Codex | 1981 | Potassium Sulfate | National Academy Press | |
Food and Drug Administration | 21 CFR 184.1635(b) | Food Chemicals Codex | 1981 | Potassium Iodate | National Academy Press | |
Food and Drug Administration | 21 CFR 184.1634(b) | Food Chemicals Codex | 1981 | Potassium Iodide | National Academy Press | |
Food and Drug Administration | 21 CFR 184.1631(b) | Food Chemicals Codex | 1981 | Potassium Hydroxide | National Academy Press | |
Food and Drug Administration | 21 CFR 184.1625(b) | Food Chemicals Codex | 1981 | Potassium Citrate | National Academy Press | |
Food and Drug Administration | 21 CFR 184.1622(b) | Food Chemicals Codex | 1981 | Potassium Chloride | National Academy Press | |
Food and Drug Administration | 21 CFR 184.1619(b) | Food Chemicals Codex | 1981 | Potassium Carbonate | National Academy Press | |
Food and Drug Administration | 21 CFR 184.1613(b) | Food Chemicals Codex | 1981 | Potassium Bicarbonate | National Academy Press | |
Food and Drug Administration | 21 CFR 184.1610(b) | Food Chemicals Codex | 1981 | Potassium Alginate | National Academy Press | |
Food and Drug Administration | 21 CFR 184.1595(b) | Food Chemicals Codex | 1981 | Pepsin | National Academy Press | |
Food and Drug Administration | 21 CFR 184.1588(b) | Food Chemicals Codex | 1981 | Pectins | National Academy Press | |
Food and Drug Administration | 21 CFR 184.1585(b) | Food Chemicals Codex | 1981 | Papain | National Academy Press | |
Food and Drug Administration | 21 CFR 184.1583(b) | Food Chemicals Codex | 1981 | Pancreatin | National Academy Press | |
Food and Drug Administration | 21 CFR 184.1555(b)(2) | Food Chemicals Codex | 1981 | Rapeseed Oil | National Academy Press | |
Food and Drug Administration | 21 CFR 184.1538(d) | BSI 4020 | 1974 | Methods for the Estimation and Differentiation of Nisin in Processed Cheese | British Standards Institution | |
Food and Drug Administration | 21 CFR 184.1538(b) | FAO Nutrition Meeting Report Series, No. 45A | 1969 | Specifications for Identity and Purity of Some Antibiotics | Joint FAO/WHO Expert Consultation on Protein Quality Evaluation | |
Food and Drug Administration | 21 CFR 184.1535(b) | Food Chemicals Codex | 1981 | Niacinamide | National Academy Press | |
Food and Drug Administration | 21 CFR 184.1530(b) | Food Chemicals Codex | 1996 | Niacin | National Academy Press |