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Standards Incorporated by Reference (SIBR) Database
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Accessing Standards Incorporated by Reference
This database provides information on standards that have been incorporated by reference into the US Code of Federal Regulations (CFR). To obtain copies of the standards referenced, information should be provided in the referenced CFR section about how to obtain a copy. Alternatively, individuals can check with the standards publisher, a standards resellers or for a limited number of standards used in regulations, consult the American National Standards Institute (ANSI) Incorporated by Reference (IBR) Portal. This portal provides a mechanism for limited and free access to some of the standards that have been incorporated by reference in the U.S. Code of Federal Regulations (CFR).
| Incorporated by (Agency) | FR Citation | CFR Citation Sort ascending | Document Number | Document Edition / Year | Title of Standard | Standard Publishing Organization |
|---|---|---|---|---|---|---|
| Coast Guard | 21 CFR 172.785(b)(4) | FDA Publication | 2004 | Quantitation of Listeriolysin O Levels in LMP-102 | Food and Drug Administration, U.S. Department of Health and Human Services | |
| Coast Guard | 21 CFR 172.785(b)(2) | FDA Publication | 2001 | Method to Determine Lytic Activity/Phage Titer | Food and Drug Administration, U.S. Department of Health and Human Services | |
| Coast Guard | 21 CFR 172.785(b)(1) | FDA Publication | 2003 | Determination of Potency of LMP-102 | Food and Drug Administration, U.S. Department of Health and Human Services | |
| Food and Drug Administration | 21 CFR 172.780(b) | Food Chemicals Codex | 2004 | Acacia (Gum Arabic) | National Academy Press | |
| Coast Guard | 21 CFR 172.736(b)(4) | FDA Publication | 1998 | Determination of Ethylene Oxide and 1,4-Dioxane by Headspace Gas Chromatography | Food and Drug Administration, U.S. Department of Health and Human Services | |
| Food and Drug Administration | 21 CFR 172.736(b)(3) | AOCS Method Ca 18c-91 | 1995 | Determination of Lead by Direct Graphite Furnace Atomic Absorption Spectrophotometry | American Oil Chemists Society | |
| Coast Guard | 21 CFR 172.736(b)(2) | Food Chemicals Codex | 2004 | Acid Value | National Academy Press | |
| Coast Guard | 21 CFR 172.736(b)(1) | FDA Publication | 2001 | Determination of Esterified Glycerides and Polyoxyethylene Glycols | Food and Drug Administration, U.S. Department of Health and Human Services | |
| Food and Drug Administration | 21 CFR 172.723(b)(3) | Food Chemicals Codex | 1996 | Epoxidized Soybean Oil | National Academy Press | |
| Food and Drug Administration | 21 CFR 172.723(b)(2) | AOCS Method Cd 1-25 | 1993 | Iodine Value of Fats and Oils Wijs Method | American Oil Chemists Society | |
| Food and Drug Administration | 21 CFR 172.723(b)(1) | AOCS Method Cd 9-57 | 1989 | Oxirane Oxygen | American Oil Chemists Society | |
| Coast Guard | 21 CFR 172.712(b) | Food Chemicals Codex | 1996 | 1,3-Butylene Glycol | National Academy Press | |
| Food and Drug Administration | 21 CFR 172.665(d)(2) | Food Chemicals Codex | 1996 | Gellan Gum | National Academy Press | |
| Food and Drug Administration | 21 CFR 172.615(a) | ASTM D938 | 1981 | Standard Test Method for Congealing Point of Petroleum Waxes, Including Petrolatum | ASTM International | |
| Food and Drug Administration | 21 CFR 172.615(a) | ASTM D2008 | 1980 | Standard Test Method for Ultraviolet Absorbance and Absorptivity of Petroleum Products | ASTM International | |
| Food and Drug Administration | 21 CFR 172.615(a) | ASTM D721 | 1956 | Tentative Method of Test for Oil Content of Petroleum Waxes | ASTM International | |
| Food and Drug Administration | 21 CFR 172.510(b) Footnote 1 | AOAC Official Methods | 1980 | Official Methods of Analysis | AOAC International | |
| Coast Guard | 21 CFR 172.385(c)(3) | AOAC Official Methods | 1980 | Official Methods of Analysis | AOAC International | |
| Coast Guard | 21 CFR 172.385(c)(2) | AOAC Official Methods | 1980 | Official Methods of Analysis | AOAC International | |
| Coast Guard | 21 CFR 172.385(c)(1) | AOAC Official Methods | 1980 | Official Methods of Analysis | AOAC International | |
| Food and Drug Administration | 21 CFR 172.380(b) | Food Chemicals Codex | 2004 | Vitamin D3 | National Academy Press | |
| Centers for Medicare & Medicaid Services | 21 CFR 172.379(b) | Food Chemicals Codex | 2008 | Vitamin D2 | U.S. Pharmacopeial Convention | |
| Food and Drug Administration | 21 CFR 172.372(d) | AOAC Official Methods | 1980 | Official Methods of Analysis | AOAC International | |
| Food and Drug Administration | 21 CFR 172.345(b) | Food Chemicals Codex | 1996 | Folic Acid | National Academy Press | |
| Coast Guard | 21 CFR 172.340(b) | AOAC Official Methods | 1980 | Official Methods of Analysis | AOAC International | |
| Coast Guard | 21 CFR 172.320(d) | AOAC Official Methods | 1980 | Official Methods of Analysis | AOAC International | |
| Food and Drug Administration | 21 CFR 172.320(c)(1) | NAS Publication 1694 | 1968 | Recommended Dietary Allowances | National Academy of Sciences | |
| Food and Drug Administration | 21 CFR 172.320(b)(2) | NAS/NRC Publication | 1972 | Specifications and Criteria for Biochemical Compounds, 3rd Edition | National Academy of Sciences, National Research Council | |
| Food and Drug Administration | 21 CFR 172.320(b)(1) | Food Chemicals Codex | 1981 | Food Chemicals Codex, 3rd Edition | National Academy Press | |
| Food and Drug Administration | 21 CFR 172.280(a) | ASTM E28 | 1982 | Standard Test Method for Softening Point by Ring and Ball Apparatus | ASTM International | |
| Food and Drug Administration | 21 CFR 172.250(b)(3) Procedure, Determination of nonvolital residue | ASTM D381 | 1980 | Standard Method of Test for Existent Gum in Fuels by Jet Evaporation | ASTM International | |
| Food and Drug Administration | 21 CFR 172.250(b)(3) Procedure, Determination of nonvolatial residue | ASTM D1353 | 1978 | Standard Method of Test for Nonvolatile Matter in Volatile Solvents for Use in Paint, Varnish, Lacquer, and Related Products | ASTM International | |
| Food and Drug Administration | 21 CFR 172.250(b)(3) Procedure, Determination of boiling-point range | ASTM D86 | 1982 | Standard Test Method for Distillation of Petroleum Products at Atmospheric Pressure | ASTM International | |
| Food and Drug Administration | 21 CFR 172.250(b)(3) Footnote 1 | NIST Circular 484 | 1949 | Spectrophotometry | National Institute of Standards and Technology, U.S. Department of Commerce | |
| Food and Drug Administration | 21 CFR 172.215(b)(1) | ASTM E28 | 1982 | Standard Test Method for Softening Point by Ring and Ball Apparatus | ASTM International | |
| Food and Drug Administration | 21 CFR 172.210(b)(2) | ASTM D566 | 1982 | Standard Test Method for Dropping Point of Lubricating Grease | ASTM International | |
| Food and Drug Administration | 21 CFR 172.167(d)(2) | HCC Publication | 1991 | Manual from the Hydrogen Peroxide Test Kit, Model HYP-1, Catalog Number 22917-00 | Hach Chemical Company | |
| Coast Guard | 21 CFR 172.167(b) | Food Chemicals Codex | 2008 | Food Chemicals Codex, 6th Edition | U.S. Pharmacopeial Convention | |
| Food and Drug Administration | 21 CFR 172.155(c) | FIL-IDF Standard 140A | 1992 | Cheese and Cheese Rind--Determination of Natamycin Content--Method by Molecular Absorption Spectrometry and By High-Performance Liquid Chromatography | International Dairy Federation | |
| Rural Utilities Service | 21 CFR 172.133(a)(2) | FDA Publication | 1989 | Gas Chromatography Method for Dimethyl Carbonate Impurity in Dimethyl Dicarbonate | Food and Drug Administration, U.S. Department of Health and Human Services | |
| Food and Drug Administration | 21 CFR 172.133(a)(2) | FDA Publication | 1949 | Gas Chromatography Method for Dimethyl Carbonate Impurity in Dimethyl Dicarbonate | Food and Drug Administration, U.S. Department of Health and Human Services | |
| Food and Drug Administration | 21 CFR 172.105(b)(3) | FDA Publication | 1982 | Total Phenols | Food and Drug Administration, U.S. Department of Health and Human Services | |
| Research and Special Programs Administration | 21 CFR 172.105(b)(3) | FDA Publication | 1994 | Total Phenols | Food and Drug Administration, U.S. Department of Health and Human Services | |
| Food and Drug Administration | 21 CFR 172.105(b)(2) | FDA Publication | 1982 | Low Molecular Weight Anoxomer Analysis | Food and Drug Administration, U.S. Department of Health and Human Services | |
| Coast Guard | 21 CFR 172.105(b)(1) | FDA Publication | 1982 | Ultraviolet Assay | Food and Drug Administration, U.S. Department of Health and Human Services | |
| Health and Human Services Department | 88 FR 745 | 21 CFR 172 | FCC 13: Vitamin D3 | 2022 | Food Additives Permitted for Direct Addition to Food for Human Consumption; Vitamin D3 | U.S. Pharmacopeial Convention |
| Food and Drug Administration | 21 CFR 170.3(o) | NAS Report | 1972 | A Comprehensive Survey of Industry on the Use of Food Chemicals Generally Recognized as Safe | National Academy of Sciences, National Research Council | |
| Food and Drug Administration | 21 CFR 170.3(n) | NAS Report | 1972 | A Comprehensive Survey of Industry on the Use of Food Chemicals Generally Recognized as Safe | National Academy of Sciences, National Research Council | |
| Food and Drug Administration | 21 CFR 169.3(b) | AOAC Official Methods | 1980 | Official Methods of Analysis | AOAC International | |
| Food and Drug Administration | 21 CFR 168.122(d)(5) | AOAC Official Methods | 1984 | Official Methods of Analysis | AOAC International |